+852 3100 8555
all day breakfast, the flying pan
The Flying Pan Hong Kong which voted as one of the best restaurant for Solo Dining, breakfast and brunch in Hong Kong, has two locations in Central and Wan Chai serving breakfast, brunches, omelettes, ranchero eggs, griddles, pancakes, waffles, bottomless cups of coffee and many more breakfast items 24 hours a day, 7 days a week.
a: 3F/L 81-85 Lockhart Road, Wan Chai, Hong Kong
t: +852 2528 9997
a: G/F 9 Old Bailey Street, Central, Hong Kong
t: +852 2140 6333
american grocery store, q club
It sells a range of products imported from the U.S. Stock up on your favorite foods (healthy ones as well), drinks, candy galore, BBQ gear and products, party supplies, laundry soap, and much more.
a: G/F, 50L Tai Mei Tuk Village, Ting Kok Road, Tai Po, New Territories
t: +852 2662 6185
a: UG/F, 21 Elgin Street, Soho, Central, Hong Kong
t: +852 2799 0901
a: G/F, 89 Sun On Tsuen, Sai Kung, New Territories
t: +852 2791 0822
american, blue butcher bar & restaurant
A New-York themed restaurant, Blue Butcher specializes in excellent meat selections and stunning preparation. This venue is also famous for its cocktails.
a: 108 Hollywood Road, Central, Hong Kong
t: +852 2613 9286
bakery, antique patisserie
Antique Patisserie is the perfect English style place for a quiet cup of coffee. With a wide range of tasty sweets such as macaroons, brownies, tarts and cookies - Antique Patisserie provides the perfect companion for your tea or coffee. If you choose to go without the sweets, perhaps one of the many coffee flavours would appeal, including Italian eggnog, French vanilla or butterscotch to name a few.
a: G/F, Shop C, 2 Mee Lun Street, Central, Hong Kong
t: +852 2542 2816
bakery, bao wow
It is a sizzling little fast food diner just a block from hipster Ship Street, serving both authentic and customizable Taiwanese Gua Baos wrapped in steamed mantou bread in relatively affordable combos. Unique dishes include Kimchili Cheese Taro Fries and for dessert, Fried Ice-Cream Baowiches or Cut Fried Bao.
a: Shop No.2, 28 Tai Wong Street East, Wan Chai, Hong Kong
t: +852 2528 9505
bakery, la creperie
A delightful French Creperie in Wanchai that is so authentically French.The comfy and relaxed interior is decorated with the iconic sailor theme. It is an ideal place for a quick afternoon bite with friends or alone. Signature items include LÉckmuhl, Le Barometer and La Plougastel.
a: 1/F 100 Queen's rd East Wanchai, Hong Kong
t: +852 2529 9280
a: G/F 69 Jervois St Sheung Wan, Hong Kong
t: +852 2679 4666
Alongside their incredible world-famous macaroons, the HK store will also be selling chocolates, confectionery, teas, scented candles and home fragrances – all in that trademark beautiful Ladurée packaging.
a: Shop 3224, 3/F, Gateway Arcade, Harbour City, 17 Canton Road, Tsim Sha Tsui, Kowloon
t: +852 2175 5028
bakery, levain bakery
Levain Bakery offers the finest european style artisan breads. Among the breads we made are baguettes, sourdoughs, pan breads, brioche and croissants. All products are handmade by artisan bakers. In addition, we specialize in custom development to meet your unique needs and flavor preferences.
a: G/F, 39 Arberdeen Street, Central, Hong Kong
t: +852 2559 0889
bakery, little bao
It is the home of the "bao", the signature Asian burger. Its popular baos are made with local produce (organic where possible), free range chicken and fresh seafood. The deep fried bao bun green tea ice cream sandwich drippin' with condensed milk is also one of its popular dish. It is a perfect little hangout for some simple food that fill your tummy.
a: G/F, 66 Staunton Street, Central, Hong Kong
t: +852 2194 0202
bakery, pierre hermé
With shops in France, Japan, UK, and United Arab Emirates, the “Picasso of Pastry” is now offering his delectable Macaroons & Chocolates to the first boutique in Hong Kong. A chance for you to enjoy the connoisseurs of luxury sweets a unique experience.
a: Shop 1019C, Level One IFC Mall, 8 Finance Street, Central, Hong Kong
t: +852 2833 5700
Sift is a popular dessert bar and its specialties are chocolate desserts as well as cupcakes and macaroons. If you’re as fond as cupcakes and confections, then it makes the perfect place for a sweet soireé.
a: Shop 240 - 241, Prince's Building, 10 Chater Road, Central, Hong Kong
t: +852 2147 2968 / 2147 2468
a: [Sift Dessert Bar] G/F, 46 Graham Street, Central, Hong Kong
t: +852 2530 4288
a: G/F, Dominion Center, 49-53 Queens Rd East, Wanchai, Hong Kong
t: +852 2528 0084
bakery, tai cheong bakery
Famous for its freshly baked egg tarts with the crispiest crust, Tai Cheong Bakery has been legendary in Hong Kong since 1954.The first store of the branch, located on Lyndhurst Terrace, provides customers with a variety of traditional Chinese pastries and hot buns.
a: Shop 2a, G/F, Hornhill Plaza (North), 1 Kornhill Road, Quarry Bay, Hong Kong
t: +852 2560 1302
a: 35 Lyndhurst Terrace, Central, Hong Kong
t: +852 2544 3475
a: Shop 2, G/F, 74-80 Johnston Road, Wanchai, Hong Kong
t: +852 2528 6632
a: Shop B, G/F, Jardine Center, 50 Jardine's Bazaar, Causeway Bay, Hong Kong
t: +852 3188 9511
a: Shop Nos 4&5, G/F, Goodview Centre, 12 Wu Pak Street, Hong Kong
t: +852 2580 0130
a: Shop B, G/F, Jardine Center, 50 Jardine's Bazaar, Causeway Bay, Hong Kong
t: +852 3188 9511
bar & lounge, chin chin bar
With an eye-catching backdrop of stacked Chinese cupboards, Chin Chin Bar is a comfortable, cozy lounge bar with Chinese-style decor offering a wide array of wines, spirits, liqueurs and classic cocktails for guests’ pleasure. It also provides the most extensive collection of whiskies in Kowloon – over 120 varieties are available for patrons to discover and savor.
a: 3/F, Hyatt Regency Hong Kong, 18 Hanoi Road, Tsim Sha Tsui, Kowloon
t: +852 3721 7722
bar & lounge, lily & bloom
A gloriously detailed and gorgeous bar lounge from Buzz Concepts, You can enjoy drinks upstairs at Lily (6/F) and then go downstairs (5/F) for new American brasserie dishes like seafood and roast meats at Bloom.
a: 6/F, LKF Tower, 33 Wyndham Street, Central, Hong Kong
t: +852 2810 6166
bar & lounge, quinary
A modern, rustic and chic bar and lounge. With renowned local mixologist Antonio Lai at the helm, Quinary brings you molecular cocktails that, as the bar’s name suggests, engage all five senses
a: G/F, 56-58 Hollywood Road, Central, Hong Kong
t: +852 2851 3223
bar & view, aqua spirit
Standing high on the 30th floor with slanted windows from the floor up with glamorous decor, you are able to fully witness that panoramic view of Hong Kong for yourself. With a wide range of lip-smacking cocktails on offer, it will keep you in high spirits.
a: 30/F, Penthouse, 1 Peking Road, Tsim Sha Tsui, Kowloon
t: +852 3427 2288
bar & view, mamoz
Housed on the top two levels of the Cubus high-rise, Mamoz is a chic cocktail bar offering nice city views across Hong Kong Island. It provides an intimate setting for cocktail-sipping and chit-chats, and serves bar snacks with a twist.
a: 27-28/F, Cubus, 1 Hoi Ping Road, Causeway Bay, Hong Kong
t: +852 2890 3182
bar & view, ozone
The world's highest bar. Perched on the 118th floor of the ICC, this Ritz-Carlton bar is frequented by locals, expats, tourists and anyone who wants to enjoy quality drinks and snacks, good music and a great atmosphere in the heavens.
a: 118/F, International Commerce Ctr, 1 Austin Road West, West Kowloon, Kowloon
t: +852 2263 2263
bar & view, sugar
This rooftop lounge and bar is the perfect place for an after-work drink where you can unwind and take in the sweeping views. The bar serves up classic and signature cocktails, including the bar’s famous mojitos, along with some light tapas. Make sure you stop by on Wednesday for their “Bienvenidos a Cuba” nights where you can spin the wheel for a creative mojito and pair it with a cigar or try out their “Sundays on the Deck” with refreshing cocktails and a light snack menu.
a: 32/F EAST, 29 Taikoo Shing Road, Taikoo, Hong Kong
t: +852 3968 3738
beer and cider, bestbevhk
[Online Store] Bestbev HK scours the world to find small local breweries that have a real passion for what they produce and carefully selected the ones they believe would dare Hong Kongers to put their palettes to the test and taste a range of new and exciting flavours.
a: Online Store; email: firstname.lastname@example.org
british, brick lane
Bricklane Gallery Restaurant and Bar is a little hideaway that resemble London’s East End with its exposed brick walls. Offering quintessential British treat, you will indulge in the creative thought and interesting flavors behind each dish.
a: Shop 404, 4/F, Citic Tower, 1 Tim Mei Avenue, Admiralty, Hong Kong
t: +852 2363 2500
a: G/F, 17-23 Minden Avenue, Tsim Sha Tsui, Kowloon
t: +852 2721 0628
a: G/F, 2 Blenheim Avenue, Tsim Sha Tsui, Kowloon
t: +852 2736 8893
british, the pawn
The Pawn occupies a space that used to be a row of four-tenement house. It serves lunch and dinner with a daily changing menu of modern British fare curated by executive chef David Tamlyn.
a: 2/F, 62 Johnston Road, Wan Chai, Hong Kong
t: +852 2866 3444
british, the salted pig
The Salted Pig’s menu, as the name suggests, embraces all that is pork, along with other fresh, seasonal ingredients cooked with an emphasis on family-style, affordable dining. Set in a traditional English-style farmhouse atmosphere filled with subtle background music, it creates a natural and cozy ambiance for relaxed meals and fun gatherings.
a: G/F, No. 1 Knutsford Terrace, Tsim Sha Tsui, Kowloon
t: +852 2367 0990
butcher shop, jettfoods
[Online Store] It is a total one stop-shop for premium food delivered straight to your door. High quality produce at fair and competitive prices. It offers everything from prime cuts of beef, lamb, chicken and pork to top quality imported seafood at a reasonable prices.
a: Online Store; email: email@example.com
t: +852 2428 7832 / 2428 7891
butcher shop, meatmarket
[Online Store] Pick up a fresh, free range Australian chicken or some 100% organic beef fillets as well as fruit and veggie bags in a variety of sizes, pre-made salads, vegetarian sausages, wines, seafood, fresh bread and Aussie milk. A one-stop grocery shop!
a: Online Store; email: firstname.lastname@example.org
butcher shop, porterhouse
[Online Store] At The Porterhouse, they offer only the finest quality products. They work very closely with our butchers in Chicago and in Sydney to cut to our exacting standards. To ensure the freshest products, they fly their steaks directly to Hong Kong, always chilled and never frozen.
a: Online Store
t: +852 2553 3765
café, 18 grams
18 Grams is a small Australian-style corner cafe opened very recently. The name of the cafe refers to the weight of ground coffee to make an espresso. Like its name, the tiny cafe is light and minimal in its green-themed, naturalistic decor, which makes it a relaxing and casual place to hang out.
a: B04, 56 Dundas Street, Gala Place Basement, Mong Kok, Kowloon
t: +852 2770 1339
a: Shop C, G/F, Hoi To Court, 15 Cannon Street, Causeway Bay, Hong Kong
t: +852 2893 8988
café, café loisl
A place that takes you far far away from Hong Kong…This café is packed full of flavor in terms of ambiance and of course, their signature Viennese coffee. Come join in on the European action while sipping on Vienna Iced Coffee, consisting of coffee, vanilla ice cream and whipped cream. They also make an amazing apple strudel!
a: Shop A, G/F, 8 Tai On Terrace, Sheung Wan, Hong Kong
t: +852 9179 0209
café, hazel & hershey
Coffee bean to cup, they do direct trade from origin, estate or farmers only. We roast our own beans on site, and bean picking before and after roasting. They also provide coffee appreciation, coffee brewing and SCAE certification classes.
a: Shop 3, 69 Peel Street, Central, Hong Kong, Central, Hong Kong
t: +852 3106 0760
cheese, the dutch cheese
The taste of Holland comes to Asia. The Dutch are world famous for their cheese and now they bring this authentic food product to other parts of the world. Come and enjoy the fine tastes of Dutch cheese. And more… It’s a lifestyle with a legacy: great tasting cheese combined with a carefully selected glass of wine.
a: 232 Queen’s Road Central, Hong Kong
t: +852 3543 0081
chinese, qi house of sichuan
Serving up fiery Sichuan cuisine in a modern and clean setting, Qi is a great spot to share a meal with your chili loving friends. The menu indicates whether the dishes are spicy and/or mala (numbing from the Sichuan peppercorns), vegetarian or signature. One of Qi's superb signature is the ginger beef.
a: Shop 12, 2/F, J Senses, 60 Johnson Road, Wan Chai, Hong Kong
t: +852 2527 7117
claypot rice, kwan kee claypot rice
With 18 years of experience and more than 30 choices, Kwan Kee is the master of claypot rice. The restaurant is located between Sheung Wan and Central districts, a neighborhood that is rich in the colors of Old Hong Kong.
a: Shop 1, Wo Yick Mansion, 263 Queen's Road West, Western District, Hong Kong
t: +852 2803 7209
coffee and dessert bar, 100 bites
This coffee and dessert bar is located in a grand and sparse space near the top of Langham Place. The specialties are coffees and cakes, but there are also fancy cold drinks, macarons, hot desserts like soufflés and crepes, and many other pastries on offer. Its signature "Love Pancakes" is something you must try.
a: Shop 21-25, Level 10, Langham Place, 8 Argyle Street, Mong Kok, Kowloon
t: +852 2191 6638
congee, law fu kee congee and noodles specialist
Famous for its smooth and creamy chinese porridge, a popular lunch choice for locals.
a: 50 Lyndhurst Terrace, Central, Hong Kong
t: +852 2850 6756
a: 144 Queen's road, Central, Hong Kong
t: +852 2543 3881
a: 140 Des Voeux Road, Central, Hong Kong
t: +852 2541 3080
dai pai dong, tung po
Dapaidong-style Cantonese restaurant brings you the most authentic taste of local delicacies.
a: 2/F Java Road, Municipal Services Building, 99 Java Road, North Point, Hong Kong
t: +852 2880 5224
dim sum, lin heung tea house
Lin Heung Tea House has been around since the 1920s and remains extremely popular for their authentic dim sum and traditional Cantonese flavours. Dim sum service is between 6am and 3.30pm each day when an endless stream of diners flow through Lin Heung's dining hall.
a: 160-164 Wellington Street, Central, Hong Kong
t: +852 2544 4556
dim sum, one harbour road
A split level restaurant resembling an elegant mansion during 1930, with cozy residential décor; definitely tickle anyone’s taste bud with its refined and elegant cuisine from its five-star kitchen.
a: 7-8/f, Grand Hyatt, 1 Harbour Road, Wanchai, Hong Kong
t: +852 2584 7722
dim sum, tim ho wan
One of the cheapest Michelin-starred restaurants in the world. Owned by Mak Kwai Pui, ex head dim sum chef at the Four Seasons hotel’s Lung King Heen restaurant, Tim Ho Wan offers high-quality food at reasonable prices.
a: Tim Ho Wan, Podium Level One, Shop 12A, IFC Mall, 8 Finance St., Central, Hong Kong
t: +852 2332 3078
It offers you a taste of Modern European dining with fresh breads, fresh salads and fresh pastries. This casual spot boasts Mediterranean spices with a sumptuous range of hot meats, vibrant salads and brunch classics. It's a perfect place for a proper sit-down dinner after work.
a: G/F, L Place, 139 Queen’s Road, Central, Hong Kong
t: +852 2399 0737
french, la vache
La Vache! is a Parisian steakhouse on Peel Street, Soho. The menu is simple — house-baked baguettes with a classic salad, steak frites and a dessert cart full of traditional French pastries including meringues with crème anglaise and Mille Feuille. It is a big hit for steak maniacs.
a: 48 Peel Street, Soho, Central, Hong Kong
t: +852 2880 0248
french, l'atelier de joël robuchon
Awarded three Michelin stars for two consecutive years by the Michelin Guide, L’Atelier is designed with a circular bar enveloping an open kitchen, allowing customers to witness all aspects of cooking, from food preparation to the plating of dishes.
a: Shop 401, 4/F, Landmark Atrium, Central, Hong Kong
t: +852 2166 9000
french, spoon by alain ducasse
2-Michelin Star SPOON by Alain Ducasse features contemporary French cuisine inspired by Alain Ducasse, one of the world’s most celebrated chefs. It offers exciting combination of cuisine, décor, and service with stunning views of Victoria Harbour.
hong kong style, man sing restaurant
Being in a competitive restaurant district, Man Sing has certainly surpassed other restaurant from one simple dish- Steamed minced pork. Loved by all ages, this dish is said to be worth the wait by the customers. In addition, the "char siu" fried egg and "Saliva Chicken" are other star dishes of this restaurant.
a: G/F, 16 Wun Sha Street, Tai Hang, Hong Kong
t: +852 2576 7272
hong kong style, sing heung yuen
Serving the simplest tomato-based macaroni, Sing Heung Yuen has made it as Central's all time favourite "Dai Pai Dong". With the macaroni, customers can choose a range of sides such as spam, pork, chicken-wings-and the list goes on. Situated on Mei Lun Street, Sing Heung Yuen can deliver a comforting meal within 10minutes. Best to try the toast drizzled in Honey and Condensed milk.
a: 2 Mei Lun Street, Central, Hong Kong
t: +852 2544 8368
hong kong style, the match box
Decked out like your typical cha chaan teng from the 1960s, the kitchen serves up all sorts of local comfort foods, from milk teas to “black cow” ice cream coke floats. Ones of the top picks are the satay beef instant noodles and also the condensed milk pork chop bun.
a: G/F, Highland Mansion, 8 Cleveland Street, Causeway Bay, Hong Kong
t: +852 2868 0363
a: G/F, Sun Wui Road, Causeway Bay, Hong Kong
t: +852 2881 0616
indian, bombay dreams
Created by renowned Indian chefs direct from their home country, Bombay Dreams present authentic Indian cuisine in a style that has established it as truly fine dining – Indian style! Exotic desserts are a feature.
a: 4/F, 77 Wyndham Street, Central, Hong Kong
t: +852 2971 0001
italian, big pizza
It offers various pizzas and pastas for choice from 10.00am to 6.00am. Set is also available. You can order online or by phone.
a: G/F, 5 Lan Kwai Fong, Central, Hong Kong
t: +852 3622 3622 (delivery)
a: G/F, new Mandarin Plaza Tower B, 14 Science Museum Road, Tsim Sha Tsui, Kowloon
t: +852 3622 3622 (delivery)
italian, il milione
Il Milione is a new posh destination for an intimate dinner and some evening chill-out time. The food menu here is authentically Umbrian, meaning an abundance of meat dishes cooked with herbs, served alongside fine Italian wines, spirits and innovative cocktails.
a: G16-21, G/F, Hutchinson House, 10 Harcourt Road, Central, Hong Kong
t: +852 2481 1120
Located on the 10th floor of L Place in Central, L'altro is the place to go for a sophisticated dining experience. The restaurant recently earned a Michelin star thanks to chef Philippe Leveille's stellar menu of fine Italian made with French finesse.
a: 10/F The L Place, 139 Queen's Road, Central, Hong Kong
t: +852 2555 9100
japanese bar, b.a.r. executive bar
An elegant Japanese Whisky and Cocktail bar operated by mixologist Hiidome Ichiro. The bar offers a wide selection of premium whisky and sakes. Each drink is carefully and attentively prepared. It is a small venue with a masculine design overlooking the neon lights of Causeway Bay skyline. Advance booking is required.
a: 27/F, Bartlock Centre, 3 Yiu Wa St, Causeway Bay, Hong Kong
t: +852 2893 2080
The only overseas branch of this consistently crammed Japanese chain, Ichiran serves one of the best ramen in Hong Kong. It remains true to its 1960s roots with self service ordering and individual booth seating. The constant queue that snake outside the door shouldn't put you off – turn over is quick.
a: Shop H ＆ I, Ground Floor, Lockhart House, Block A, 440 Jaffe Road, Causeway Bay, Hong Kong
t: +852 2152 4040
Kyo-Shun brings Kyoto fine dining to Hong Kong, highlighting a selection of Kaiseki dishes and Kyoto hot pot rice for Japanese cuisine enthusiasts. A open kitchen allows guests to admire master chefs preparing the specialty cuisine, famed for its simmering bowls of Softened Bean-curd and Bean-curd Sheet in soup.
a: The One, 100 Nathan Road, Tsim Sha Tsui, Kowloon
t: +852 2253 7111
Lovers of chicken flock here for the finger-licking yakitori of chicken oyster, liver, neck, heart and tail. Besides chicken and skewers, the other sumptuous dishes are equally worth the hype, as are the cocktails
a: 33-35 Bridges Street, Sheung Wan, Hong Kong
t: +852 2547 9273
korean, mix & rice
This tiny restaurant offers up a tasty selection of classic Korean fare. With a causal dining environment, this unpretentious eatery is great for a delicious meal with friends. The menu has added an interesting twist to the classic mixed rice dish bibimba and offers a crispy Korean fried chicken which comes with spicy sauce and a sprinkling of crushed peanuts on top.
a: Shop C, G/F, South Sea Apartments, 81 Chatham Road, Tsim Sha Tsui, Kowloon
t: +852 2761 9618
local's favour, tsui wah restaurant
Located in the epicentre of Central, this branch of Tsui Wah Restaurant is catered for all aspects of Hong Kong. It was established since 1967, and has developed from a simple and limited menu to a full ranged one. This "Cha Chaan Teng" is opened 24hours, serving busy office workers to post-LKF party goers at every hour. The combination of fast, causal and full flavoured restaurant is a must-try for ones who haven't been.
a: Shop 60-66, G/F, Harbour Crystal Centre, 100 Granville Road, Tsim Sha Tsui, Kowloon
t: +852 2722 6600
a: G/F, 493-495 Jaffe Road, Causeway Bay, Hong Kong
t: +852 2892 2633
a: G/F, 84-86 Des Voeux Road Central, Central, Hong Kong
t: +852 2815 3000
a: G-2/F, 15-19 Wellington Street, Central, Hong Kong
t: +852 2525 6338
a: G/F, 20-22 King Lung Street,, Causeway Bay, Hong Kong
t: +852 2573 4338
marinated food, hung's delicacies
Hung's Delicacies is most popular amongst locals even before it was honoured by a Michelin star. The Nanhai based owner Lai Wai-Hung has started his culinary journey since 17, and has worked in Yung Kee Restaurant for 18 years before moving to managing more than 10 restaurants at the airport. His marinating skills were passed on by a Chiu Chau Master. Dishes are authentic and lives up to all customers' expectations.
a: Shop 4, G/F, Ngan Fai Building, 84-94 Wharf Road, North Point, Hong Kong
t: +852 2570 1108
a: 3p116-117, Level 3, Sky Plaza, Terminal 2, HK International Airport
t: +852 3197 9331
a: Shop A, EGL Tower, 83 Hung To Road, Kwun Tong, Kowloon
t: +852 3107 4111
music bar, ned kelly’s last stand
One of the Hong Kong's oldest bars, Ned Kelley’s is a western-style pub that plays live jazz every night. With its vintage jazz posters lining the walls, low lighting and authentic wooden booths, the Aussie Saloon-style bar is the perfect place to enjoy a pint while listening to some of the best live jazz Hong Kong has to offer.
a: 11A Ashley Rd, Tsim Sha Tsui, Kowloon
t: +852 2376 0562
music bar, xxx
XXX Gallery is Hong Kong’s truest underground arts space, encouraging new music, new art and new interactions.Its club nights offer an eclectic mix of music (Indie, Drum n Bass, Dubstep and Hip Hop) featuring both local and internationally renowned DJs.
a: B/F, 353-363 Des Voeux Road West Sai Wan, Hong Kong
The city’s wealthy, fashionable and famous flock to dragon-i on the weekends, drawn by the edgy black and red interiors, hip and sexy atmosphere, and plethora of models. There is a long list of cocktails, champagne, wine, and spirits and a menu of bar snacks served until 11pm.
a: UG/F The Centrium, 60 Wyndham Street, Central, Hong Kong
t: +852 3110 1222
PLAY, the hottest club in the heart of LKF, is bringing a bold new flavor to nightlife scenes. Fuelled by trend-setters and HK's elite, PLAY is distinguished for its single continuous 8,000 square foot club. The venue has also incorporated a versatile stage for any personality and party with a fully interactive and changeable LED light panels, which is optimal for customizing any event.
a: 1/F, On Hing Building, 1 On Hing Terrace, Central, Hong Kong
t: +852 2525 1318
A Mexican bar and taqueria serving up delicious Latin and other south of the border-inspired cocktails and food. With bar manager Eric Stephenson at the helm, the bar boasts an extensive menu of specialty cocktails as well as top-notch tequilas.
a: Shop 2, G/F, The Centrium, 60 Wyndham Street, Central, Hong Kong
t: +852 3167 7380
noodles, ho hung kee
Founded in 1946, it has won accolades and praise from dining greats for its wonton noodles and congee. They also serve up some delicious stir fried noodles, Chinese vegetables and their ‘house specialty’ steamed chicken.
a: 2 Sharp Street East, Causeway Bay, Hong Kong
t: +852 2577 6558
noodles, kau kee restaurant
With over 90 years of history on Gough Street, Kau Kee still never fails to deliver its most popular Beef Brisket Noodles in Clear Broth. What distinguishes Kau Kee from other noodle restaurants is that they only serve Beef Brisket in Clear broth and curry soup.
a: G/F, 21 Gough Street, Central, Hong Kong
t: +852 2850 5967
noodles, mak an kee noodle
The wonton noodles here are typically thinly-wrapped wontons with a juicy shrimp filling and a rich-tasting flounder-based broth. Its noodles, specially kneaded using a bamboo pole, have a slightly stronger jian shui aftertaste. Its tender and flavourful braised beef brisket, another signature dish of the shop, is also well worth a try.
a: G/F, 37 Wing Kat Street, Central, Hong Kong
t: +852 2541 6388
organic fruit & vegetables, eatfresh
[Online Store] Eat FRESH works closely with local organic farms to provide you with the finest organic seasonal produce. They are able to provide fresh and seasonal fruit & vegetables that are hand-picked for you and delivered to your home or office soon after harvest.
a: Online Store; email: email@example.com
t: +852 9782 6791
private club, boujis
The place is strictly members-only. The club features traditional elements of Boujis’ British heritage with a urban chic that befits Hong Kong. While Boujis brought over some of its most infamous cocktails from London, plenty of Hong Kong-centric drinks are also offered.
a: 37 Pottinger Street, Central, Hong Kong
t: +852 2324 0200
private club, kee club
KEE is a sanctuary where members and their guests can gather to eat,meet,do business party.Or just be.It is relaxed,chic,witty,discreet and will continue to be shaped by the people who consider it'home'.KEE has created an exclusive salon culture incorporating convivial fine dining,an international nightclub as well as unique lifestyle,corporate and cultural events.
a: 6/F, 32 Wellington Street, Central, Hong Kong
t: +852 2810 9000
ready-to-cook meal, secret ingredients
[Online Store] Simply order a recipe from secret ingredient and all of the fresh ingredients you need, fully prepared, measured, washed, peeled, chopped, sliced, diced and ready to cook, will be delivered to your home. instructions of how to cook will be given, the simple and fun cooking experience are always guaranteed under 30 minutes and less than 10 steps.
a: G/F, 32-34 Tai Ping Shan Street, Sheung Wan, Hong Kong
t: +852 2108 4000
ready-to-cook meal, something fresh
Rustle up a fresh and nutritious home-cooked meal in 25 minutes or less with Something Fresh's DIY meal kits! It prepares you all the ingredients required with an easy-to-follow recipe. Pick Up and delivery right at your door. Vegan and gluten-free options available too!
a: 35-37 Graham Street, Central, Hong Kong
t: +852 2545 2488
roast duck, yung kee
The legendary roast goose restaurant in Hong Kong and has won international awards including a coveted Michelin Star. It's also renowned for its Century Eggs.
a: 32-40 Wellington Street, Central, Hong Kong
t: +852 2522 1624
seafood, manor seafood restaurant
Manor Seafood Restaurant is an upscale Chinese restaurant that has been around for many years and is renowned for its late night dining. Its signature dishes include suckling pig and baked almond bun.
a: Shop F-G, 440 Jaffe Road, Causeway Bay, Hong Kong
t: +852 2863 9999
spanish grocery store, dalicatesen
Spanish specialties including cheeses, Iberico ham, olive oil, preserves, piquillo peppers and chocolate. The food can be delivered directly to your door.
a: The Dalícatesen Food Corner Rm404, 4/F, Lap Fai Bldg., 6-8 Pottinger St., Central, Hong Kong
t: +852 2526 9927
spanish, 22 ships
22 Ships offers a menu of modern Spanish tapas created by Michelin Star Chef Jason Atherton of Pollen Street Social fame. All tapas served in a buzzy yet relaxed setting, and a dynamic list of wines, spirits and Spanish beers.
a: G/F, 22 Ship Street, Wan Chai, Hong Kong
t: +852 2555 0722
For those looking for a more avant-garde dining experience, head over to Zurriola which offers Spanish dishes with rustic flair and sophisticated flavours. Guests can soak in the panoramic views of Victoria Harbour while dining on a menu with seasonal items.
a: Level 18, The One, 100 Nathan Road, Tsim Sha Tsui, Kowloon
t: +852 2253 7111
swiss, the swiss chalet
Swiss Chalet offers traditional Swiss cuisine. The cheese fondue, which includes Gruyer, Emmental, Lamdenberger and Vacherin cheese is not to be missed. It's a hot option in Winter. Remember to call and reserve a table in advance.
a: 12-14 Hart Avenue, Tsim Sha Tsui, Kowloon
t: +852 2191 9197
Courtesy of chef Adam Cliff, a protégé of Nahm’s David Thompson, Chachawan serves up fare from the northestern Thai province of Issan. Issan’s food is simple and clean, inspired by Thai street food and allowing basic ingredients, like grilled meats and raw vegetables, to shine. Something new and worth to try.
a: 206 Hollywood Road, Central, Hong Kong
t: +852 2549 0020
vegetarian, grassroots pantry
Grassroots Pantry is a boutique café down a quiet little street in Sai Ying Pun, dedicated to serving wholesome and nutritious homemadeplant-based dishes, inspired by cuisines from all over the world.It also offers culinary classes and workshops taught by specialists in the field. There is also a gorgeous space on the second floor that can be rented out for private parties.
a: Grassroots Pantry, 12 Fuk Sau Lane, Sai Ying Pun, Hong Kong
t: +852 2873 3353
vegetarian, the herbivores
Nestled in the overwhelming cornucopia of Soho restaurants, The Herbivores is designed with a homely and cosy décor and offers healthy, imaginative vegetarian cuisine that will surprise you.
a: G/F, 35 Staunton Street, SOHO, Central, Hong Kong
t: +852 2613 2909
vietnamese, an nam
A modern blend of French and Vietnamese style, it's designed with turquoise interiors, ceramic tiled floor and antique furnishings that speak of times long past in Vietnam’s history.It offers a wide variety of Vietnamese cuisine including rare appetizers from the ancient royal region of Hué, traditional seafood delicacies from the South and Northern-style barbecue roasted meats. It could satisfy all of your cravings with an upscale and authentic Vietnamese dining experience.
a: 4/F, Lee Gardens One, 33 Hysan Avenue, Causeway Bay, Hong Kong
t: +852 2787 3922
vietnamese, chom chom
Taking inspiration from Vietnam’s Bia Hoi (draft beer) culture, it offers a “casual neighborhood hangout” that gives off a casual and fun atmosphere and Vietnamese favorites with a twist. VFC chicken wings, which are fried crispy and balanced with Vietnamese spices, is a must try dish.
a: 58 Peel Street, Central, Hong Kong
t: +852 2810 0850
Authentic Vietnamese restaurant opened by two French – Vietnamese, wanting to bring their childhood favorites to food lovers in Shanghai.
a: 678 Shannxi Bei Lu (Near Wuding Lu)
t: +86 21 6135 0150
western, ebeneezer's kebabs & pizzeria
"Established in 1993, Ebeneezer serves a variety of fast food including donner kebabs and biryanis. Most of the stores operates from 10.00am to 6.00am. Delivery is also available from 11.00am to 11.00pm. For delivery, please call +852 3622 3622
a: Shop No. 2, 3&5, G/F, Multifield Plaza, 3-7A Prat Avenue, Tsim Sha Tsui, Kowloon
t: +852 3580 1355
a: 6 Lan Kwai Fong, Central, Hong Kong
t: +852 2114 0555
a: G/F, 24 Hollywood, Central, Hong Kong
t: +852 2973 0081
a: G04, Wan Chai Central Building, 89 Lockhart Road, Wan Chai, Hong Kong
t: +852 2529 3738
a: G/F, 52 Lockhart Road, Wan Chai, Hong Kong
t: +852 2157 0009
a: Shop No. 1C, G/F, Astoria Building, 24-38 Ashley Road, Tsim Sha Tsui, Kowloon
t: +852 2114 0999
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